Pasta Meat Sauce
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- Prep Time
- Minutes
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- Cook Time
- Minutes
Recipe Rating
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- 0 ratings
Ingredients
- 400 g minced beef or lamb
- 1 beef oxo cube
- 1 tsp paprika
- 1 tsp black pepper
- 1 (410g) tin baked beans
- 1/2 tsp ground garlic
- 1 tsp mixed herbs
- 1/2 tsp salt
- 100 ml water
- 3 tbsp tomato paste
Instructions
- Place a non-stick pan over medium heat. After one minute, add minced meat and stir to cook until all the meat has turned brown.
- Add all the seasoning except the tomato paste and continue to cook for five minutes.
- Add the baked beans, water and tomato paste and cook for a further five minutes.
- Remove from heat when done and serve with pasta.
- Servings : 4-6
- Ready in : 30 Minutes
- Recipe Type : Main Courses
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