![Ponche de Creme](https://i0.wp.com/cleoscooking.com/wp-content/uploads/2023/12/20201229_191137-1.jpg?resize=1024%2C768&ssl=1)
Ponche de Creme (Christmas Eggnog) This drink is famous during the festive season. It is made using eggs and white rum, flavoured with nutmeg.
Additonal festive recipes:
Caribbean Spiced Sorrel Drink (Trinidad Spiced Sorrel Drink)
Caribbean Fruit Cake/Black cake, Wedding Cake & Christmas Cake
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